Taking inspiration from its sister establishment, Basil, Pizza, and Pasta way over in El Nido, Palawan, Cuore restyles Italian cuisine by merging it with Filipino flair and flavor in Marikina. Yes, Marikenyos, and nearby cities don’t have to go far to go Italian in this part of town. The result is a menu that blends the comfort of the familiar with a touch of Italian elegance, inviting you to linger over each dish, savor every bite, and truly connect.
Cuore, meaning 'heart' in Italian, was chosen to reflect
the restaurant’s commitment to thoughtfully prepared, shareable meals. Generous
portions, including options for two or more, encourage communal dining. The
menu and atmosphere are designed to create a welcoming space where guests can
relax, talk, dine, enjoy jazzy background music, and appreciate the ambience. The
spacious setting offers guests a comfortable environment to unwind after a long
day.
Kara De Guzman, from Marikina City, founded Cuore’ after
opening an Italian restaurant in El Nido, Palawan.
She brought this passion to Marikina inspired by her
appreciation for both Italian and Filipino cuisine. She believed that combining
these culinary traditions would appeal to the Filipino palate in a natural and
comforting way.
Cuore’ was founded with a focus on family. Reflecting
Filipino traditions, the restaurant serves food meant for sharing, encouraging
conversation and connection. Kara’s vision was to create a welcoming space
where families can gather and enjoy meals together
Cuore welcomed its first guests
on January 12, 2026, and as early visitors, we were delighted by dishes that
were not only bursting with flavor but also generous and unforgettable. The
restaurant crafts an experience that truly stands out from the crowd.
Ambience:
Cuore’ Filipino Italian welcomes you into a dining space where Italian elegance and Filipino warmth blend seamlessly. Lush emerald green walls mingle with creamy hues and rustic reds, conjuring the spirit of a timeless trattoria. Sunlight pours through glass walls, bathing the room in a golden glow, while gentle pools of light from hanging lamps invite quiet conversation. Solihiya touches whisper of Filipino heritage, anchoring the refined atmosphere with a comforting sense of belonging.
Every detail at Cuore is chosen
to encourage guests to linger, savor each bite, and share laughter around the
table. Here, dining becomes an experience of connection, conversation, and
cherished memories waiting to unfold.
Concept:
Cuore’ combines the bold flavors of Filipino
cuisine with the elegance and tradition of Italian cooking. Their menu offers
familiar yet refined dishes that encourage guests to slow down, savor, and
connect over a shared appreciation for food.
Resto Format: Dine in,Takeout, Online Order via Lalamove
Specialties:
•Woodfired Pizzas: Adobo Flakes Pizza, Longanissa Pizza,
Steak Alla Italiana Pizza.
•Pastas: Pasta Al Tartufo, Seafood Marinara Pasta, Pesto
with Kesong puti Pasta
•Filipino Favorites: Bagnet Al Cuore Kare-Kare, Sisig Al
Gusto, Sinuglaw Supremo, Sinigang sa Mangga Del Cuore, Salmon al Cuore sa Miso
•Italian Favorites: Osso Buco con Polenta , Pollo Arrosto ,
Chicken Parmigiana
The Cuore Menu…
Quirk:
This Italian-Filipino specialty
restaurant in Marikina offers a unique experience. All pizza dough is prepared
by hand each day before opening, ensuring freshness.
Each pizza is crafted fresh to
order, from hand-kneaded dough to your choice of toppings, then baked to
perfection. On quieter days, you can roll up your sleeves and create your own
pizza with a chef by your side. If you visit between Monday and Thursday, you
might catch a lively pizza-tossing show. Every pie is wood-fired over mango and
Sampaloc wood, infusing the crust with a one-of-a-kind smoky flavor.
Beyond dining, Cuore’ offers a
welcoming space for heartfelt celebrations. They host private events and cater
weddings, birthdays, corporate gatherings, and other special occasions,
creating joyful, memorable experiences. Each event is thoughtfully planned, as
they believe it is about more than just the food. It is about the moments
shared, the connections made, and the stories that unfold.
60-80 pax (airconditioned); 40
pax (alfresco); 10 pax (alfresco front).
I recommend trying their
wood-fired pizzas, which are served with honey. The unique combination of
flavors creates a memorable and appealing dining experience.
Location:
Lot
1 Blk 11 Mayor Gil Fernando Ave. Sto.niño, Marikina City, Marikina City,
Philippines, 1900
Video Directions (to follow)
Typical
Spend: ₱350 – ₱1,300
Contact:
(0966) 861 0048
by Tere, Jolly Wanderer, and fam_cruziest!
I recommend trying their wood-fired pizzas, which are served with honey. The unique combination of flavors creates a memorable and appealing dining experience.
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